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dinner

Ginger Garlic Veggie Stir-Fry

⏱ 25 min·Serves 2
veganquickginger

Ingredients

  • 1 block tofu
  • 2 cups mixed vegetables
  • 1 cup cooked brown rice
  • 1 tbsp tamari
  • 1 tsp ginger
  • 2 garlic cloves
  • 1 tsp sesame seeds

Steps

  1. 1Cube tofu and sear in a skillet until golden.
  2. 2Remove tofu and add vegetables to the skillet.
  3. 3Stir-fry vegetables with garlic and ginger for 5 to 7 minutes.
  4. 4Add tofu back with tamari and a splash of water.
  5. 5Serve over brown rice with sesame seeds.

Fatty Fish Option

Shrimp stir-fry option

Add: 4 oz shrimp, peeled and deveined

  1. 1Cook shrimp separately in the skillet for 2 to 3 minutes per side.
  2. 2Add back at the end with tamari and vegetables.

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