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breakfast

Sweet Potato Breakfast Hash

25 min·Serves 1
vegansavoryfilling
  • 1 small sweet potato
  • 1/2 cup black beans
  • 1 cup spinach
  • 1/2 bell pepper
  • 1/4 avocado
  • 1 tsp smoked paprika
  • 1 lime
  1. 1Dice sweet potato small so it cooks quickly.
  2. 2Sauté sweet potato with a splash of water and smoked paprika for 10 minutes.
  3. 3Add bell pepper and cook 4 more minutes.
  4. 4Stir in black beans and spinach until warm.
  5. 5Top with avocado and lime juice.

Fatty Fish Option

Smoked salmon hash option

Add: 2 to 3 oz smoked salmon

  1. 1Flake smoked salmon over the finished hash right before serving.
  2. 2Skip cheese and sour cream to keep the reset dairy-free.

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